COSTONE RISERVA 2017
Il Costone Riserva - Organic Wine
Sangiovese Bertinoro Riserva 2017
Only the bunches of the best Sangiovese from “Il Costone cru” at the Tenuta del Gelso, located in Bertinoro, become the Costone Riserva.
100% SANGIOVESE VINE
VINEYARD CRU IL COSTONE
SOIL CLAY - LIMESTONE
EXTENSION 2.0 Ha
AGE OF THE PLANTS 25 years old
EXPOSURE East, Southeast
ALTITUDE 150 m asl
PLANT DENSITY 4000 Plants / Ha
AVERAGE PRODUCTION 1.5 Kg / Plant
PRUNING Spurred cordon
COLLECTED 3rd decade of September - Traditional by hand.
MACERATION At controlled temperature approx 28 ° C for 25/30 days.
FERMENTATION In steel barrels.
MALOLACTIC FERMENTATION In steel barrels.
REFINING
Long maceration and fermentation at controlled temperature with aging for 30 months in traditional Slavonian oak barrels of 35 Hl., A further refinement in French barriques and finally 6 months in bottle.
ANNUAL PRODUCTION
Approx. 5,000 bottles.
ORGANOLEPTIC NOTES
Deep ruby red, with characteristic hints of Mediterranean cherry and red fruits; balanced, well structured, rich in tannins, it leaves a pleasant aftertaste.
PAIRINGS
Good with all main courses typical of Italian cuisine.
SERVING TEMPERATURE 18-20 ° C
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